Dinner

Bonnie's Calico Beans is for Dinner.

Bonnie's Calico Beans takes several minutes to prepare.

Bonnie's Calico Beans takes several minutes to cook.

Bonnie's Calico Beans makes 14 servings.

The ingredients for Bonnie's Calico Beans are:

1.0 medium (2-1/2" dia) Onions, raw
4.0 tbsp Braggs Apple Cider Vinegar
16.0 tbsp Heinz tomato ketchup
16.0 oz Great Value Ground Beef 96/4 - 1 lb
7.0 serving Oscar Meyer Fully Cooked Bacon (2 slices/serving)
1.75 cup Del Monte canned Lima Beans, drained, 15.25 oz
1.75 cup Bush's Dark Red Kidney Beans, canned 16 oz, rinsed & drained
1.75 cup Van Camp's Pork & Beans, canned 15 oz
3.0 cup Bush's Original Baked Beans w/Bacon & Brown Sugar, 28 oz
2.0 tbsp French's Classic Yellow Mustard
8.0 tsp Truvia Spoonable Sweetener
2.0 medium whole (2-3/5" dia) Red Ripe Tomatoes

Here is how you make Bonnie's Calico Beans:

Microwave bacon per box instructions, drain fat on paper towels, break into bite size pieces. Brown ground beef, drain off any fat. Mix all ingredients. Bake at 325? for 2 hours or put in slow cooker on low for 4-6 hrs. Serving Size: 14 each 1 cup servingsNumber of Servings: 14.0Recipe submitted by SparkPeople user BERIEDER.

The nutritional information for Bonnie's Calico Beans is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 244.5

• Total Fat: 4.0 g
• Cholesterol: 27.5 mg
• Sodium: 814.0 mg
• Total Carbs: 39.1 g
• Dietary Fiber: 8.0 g
• Protein: 17.4 g