The recipe Black Beans and Recaito

Made From Scratch Recipes

Black Beans and Recaito recipe is a Mexican Dinner meal that takes 17 minutes to make. If you enjoy Mexican for Dinner, you will like Black Beans and Recaito!

Black Beans and Recaito

Black Beans and Recaito Recipe
Black Beans and Recaito

Easy, quick meal with lots of protein. Serve with rice.

What Course Is Black Beans and Recaito?

Black Beans and Recaito is for Dinner.


How Long Does Black Beans and Recaito Recipe Take To Prepare?

Black Beans and Recaito takes 5 minutes to prepare.


How Long Does Black Beans and Recaito Recipe Take To Cook?

Black Beans and Recaito takes 17 minutes to cook.


How Many Servings Does Black Beans and Recaito Recipe Make?

Black Beans and Recaito makes 4 servings.


What Are The Ingredients For Black Beans and Recaito Recipe?

The ingredients for Black Beans and Recaito are:

1tbsp olive oil
2 cans black beans, drained
1 can diced tomatoes
3 tbsp recaito
Optional: Sour cream, cheese, chili powder


How Do I Make Black Beans and Recaito?

Here is how you make Black Beans and Recaito:

Heat olive oil over medium heat. Add recaito and simmer for 2 minutes until it bubbles.Add black beans and tomatoes, stir well. If using chili powder, add now.Cook mixture for 15 minutes, stirring occassionally. Serve hot.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ULTRAK.


What's The Nutritional Info For Black Beans and Recaito?

The nutritional information for Black Beans and Recaito is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.0
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 230.5 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 16.0 g
  • Protein: 16.2 g

What Type Of Cuisine Is Black Beans and Recaito?

Black Beans and Recaito is Mexican cuisine.


What Dietary Needs Does Black Beans and Recaito Meet?

The dietary needs meet for Black Beans and Recaito is Vegetarian


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