Dinner

Crockpot Beans and Weenies is for Dinner.

Crockpot Beans and Weenies takes several minutes to prepare.

Crockpot Beans and Weenies takes several minutes to cook.

Crockpot Beans and Weenies makes 8 servings.

The ingredients for Crockpot Beans and Weenies are:

*3 small cans pork and bean (or vegetarian style) the cheap ones, drain off some of the juice (too salty)
*1 small can black beans (rinsed)
*Use up any leftover mustard (2-3 tablespoons), ketchup (2-3 tablespoons, barbeque sauce (2-3 tablespoons) you have in the fridge
*2 tablespoons molasses (if you have it)
*3 tablespoons brown sugar
*1 tablespoon ground cumin
*1 med sized yellow onion chopped and sauted
*1 package Oscar Meyer Fat-Free Hot Dogs

Here is how you make Crockpot Beans and Weenies:

Throw everything minus the hot dogs in the crockpot and set on high for 2-3 hours. Toss the hot dogs for the final 30 minutes, long enough for them to heat through. Easy meal that kids love!Number of Servings: 8Recipe submitted by SparkPeople user KATATWELL.

The nutritional information for Crockpot Beans and Weenies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 190.0

• Total Fat: 1.7 g
• Cholesterol: 18.9 mg
• Sodium: 922.7 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 6.6 g
• Protein: 12.8 g

The dietary needs meet for Crockpot Beans and Weenies is Low Fat