The recipe jambalya with red beans

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jambalya with red beans recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like jambalya with red beans!

jambalya with red beans

jambalya with red beans Recipe
jambalya with red beans

Red beans and rice with all the veggies of Jambalya

What Course Is jambalya with red beans?

jambalya with red beans is for Dinner.


How Long Does jambalya with red beans Recipe Take To Prepare?

jambalya with red beans takes 10 minutes to prepare.


How Long Does jambalya with red beans Recipe Take To Cook?

jambalya with red beans takes 30 minutes to cook.


How Many Servings Does jambalya with red beans Recipe Make?

jambalya with red beans makes 1 servings.


What Are The Ingredients For jambalya with red beans Recipe?

The ingredients for jambalya with red beans are:

turkey polish sausage
2 cans diced tomato
1 cup chicken broth
2 tbs creol seasoning
1 tps parsley
1 tps oregano
1/2 tps thyme
1 tbs garlic
1 can red beans
2 cups brown instant rice
2 cups chopped carrots
1 cup chopped green pepper
1 cup chopped red pepper
1 cup chopped onion
1 cup chopped celery


How Do I Make jambalya with red beans?

Here is how you make jambalya with red beans:

brown polish sausage with onions and green/red peppersthen add all the rest of the ingredients and bring to boilthen add rice and boil and cover till juice is absorbedServing Size: makes 8 1/2 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user HAPPYWHILE.


What's The Nutritional Info For jambalya with red beans?

The nutritional information for jambalya with red beans is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 630.0
  • Total Fat: 35.0 g
  • Cholesterol: 245.0 mg
  • Sodium: 4,340.0 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 56.0 g

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