The recipe Slow Cooked Ranch Pork, Potatoes and Green Beans

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Slow Cooked Ranch Pork, Potatoes and Green Beans recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like Slow Cooked Ranch Pork, Potatoes and Green Beans!

Slow Cooked Ranch Pork, Potatoes and Green Beans

Slow Cooked Ranch Pork, Potatoes and Green Beans Recipe
Slow Cooked Ranch Pork, Potatoes and Green Beans

Slow cooker pork, potato & green beans.

What Course Is Slow Cooked Ranch Pork, Potatoes and Green Beans?

Slow Cooked Ranch Pork, Potatoes and Green Beans is for Dinner.


How Long Does Slow Cooked Ranch Pork, Potatoes and Green Beans Recipe Take To Prepare?

Slow Cooked Ranch Pork, Potatoes and Green Beans takes 10 minutes to prepare.


How Long Does Slow Cooked Ranch Pork, Potatoes and Green Beans Recipe Take To Cook?

Slow Cooked Ranch Pork, Potatoes and Green Beans takes 420 minutes to cook.


How Many Servings Does Slow Cooked Ranch Pork, Potatoes and Green Beans Recipe Make?

Slow Cooked Ranch Pork, Potatoes and Green Beans makes 4 servings.


What Are The Ingredients For Slow Cooked Ranch Pork, Potatoes and Green Beans Recipe?

The ingredients for Slow Cooked Ranch Pork, Potatoes and Green Beans are:

Pork Tenderloin, 1 piece
Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.)
Green Giant Cut Green Beans, can, 2 cup
Garlic, 3 tbsp
Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup
Onion powder, 1 tsp
Allspice, .1 tsp
Pepper, black, 1 dash
Hidden Valley Ranch Mix, dry, 28 gram(s)


How Do I Make Slow Cooked Ranch Pork, Potatoes and Green Beans?

Here is how you make Slow Cooked Ranch Pork, Potatoes and Green Beans:

Spray pot with non-stick cooking spray.Place pork in bottom of pot.Scrub/wash potatoes, quarter and place in pot around pork.Pour chicken broth over pork and potatoes.Season pot with onion powder, Allspice and black pepper.Drain and add green beans.Add minced garlic.Add Ranch Seasoning mix.Cover and set on Low.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user TIMANTEC.


What's The Nutritional Info For Slow Cooked Ranch Pork, Potatoes and Green Beans?

The nutritional information for Slow Cooked Ranch Pork, Potatoes and Green Beans is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 388.9
  • Total Fat: 7.2 g
  • Cholesterol: 67.2 mg
  • Sodium: 1,143.5 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 7.9 g
  • Protein: 31.3 g

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