The recipe Ramen and Beans

Made From Scratch Recipes

Ramen and Beans recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Ramen and Beans!

Ramen and Beans

Ramen and Beans Recipe
Ramen and Beans

Yummy, fast and easy. This recipe does not have near as much salt as listed. I didn't know how to reflect that only 1 seasoning packet is used for the noodles rather than two...

What Course Is Ramen and Beans?

Ramen and Beans is for Dinner.


How Long Does Ramen and Beans Recipe Take To Prepare?

Ramen and Beans takes 5 minutes to prepare.


How Long Does Ramen and Beans Recipe Take To Cook?

Ramen and Beans takes 10 minutes to cook.


How Many Servings Does Ramen and Beans Recipe Make?

Ramen and Beans makes 6 servings.


What Are The Ingredients For Ramen and Beans Recipe?

The ingredients for Ramen and Beans are:

2 packs of Ramen noodles, chicken flavor
1 medium onion, sliced thin
1 pat butter
1 can Goya white beans


How Do I Make Ramen and Beans?

Here is how you make Ramen and Beans:

In a sauce pot, saute sliced onion in butter, breaking the slices up into rings. When onion carmelizes, add the can of beans, and heat through.Remove to a bowl and then use the same pot to prepare the Ramen noodles, but only using 1 seasoning packet. (This will cut down on the salt, but not be reflected in the dietary info...) Add the beans and onions back to the noodles and serve.Serving Size: Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user EHSIMM.


What's The Nutritional Info For Ramen and Beans?

The nutritional information for Ramen and Beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 181.3
  • Total Fat: 5.4 g
  • Cholesterol: 1.8 mg
  • Sodium: 663.0 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.0 g

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