Dinner

Spicy Crockpot Pinto Beans is for Dinner.

Spicy Crockpot Pinto Beans takes 60 minutes to prepare.

Spicy Crockpot Pinto Beans takes 480 minutes to cook.

Spicy Crockpot Pinto Beans makes 6 servings.

The ingredients for Spicy Crockpot Pinto Beans are:

2 cups dry pinto beans
6 cups water
2 cups chicken broth
3 cloves garlic
1 small jalapeno pepper
3 slices bacon

Here is how you make Spicy Crockpot Pinto Beans:

Rinse & soak beans like it says on package. Wash pepper & remove seeds. Dice it. Peel & dice garlic and onion. Chop the bacon. Throw everything in the crock pot together. Cook 8 hours on medium. Add more water if needed as it cooks. You need to maintain a low boil. If it doesn't boil, turn it on high for a while until it does.Number of Servings: 6Recipe submitted by SparkPeople user MUPPETTHEPUPPET.

The nutritional information for Spicy Crockpot Pinto Beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 111.0

• Total Fat: 2.2 g
• Cholesterol: 2.7 mg
• Sodium: 1,849.3 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 5.1 g
• Protein: 6.3 g

The dietary needs meet for Spicy Crockpot Pinto Beans is Low Fat