Dinner

Cajun Burgers is for Dinner.

Cajun Burgers takes 15 minutes to prepare.

Cajun Burgers takes 15 minutes to cook.

Cajun Burgers makes 5 servings.

The ingredients for Cajun Burgers are:

3/4 pound andouille, removed from casing
1 pound ground turkey
1 rib celery, finely chopped
1/2 cup bell pepper, finely chopped
1/2 cup onion, finely chopped
3 cloves garlic, finely chopped
4 sprigs fresh thyme, chopped, about 1 tablespoon
1 tsp. cayenne pepper sauce
salt and pepper

Here is how you make Cajun Burgers:

Cut sausage links into chunks and grind in food processor. Combine with the ground turkey, vegetables and seasonsings including salt and pepper to taste. Form into patties and cook until no longer pink inside, about 7 minutes per side.Serve on buns with lettuce, tomatoe and favorite toppings.Serving Size: Makes Five PattiesNumber of Servings: 5Recipe submitted by SparkPeople user ANNIES731.

The nutritional information for Cajun Burgers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 261.4

• Total Fat: 13.7 g
• Cholesterol: 120.0 mg
• Sodium: 596.8 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.6 g
• Protein: 30.1 g

The dietary needs meet for Cajun Burgers is Low Fat