The recipe Braised Cabbage and Sausaage

Made From Scratch Recipes

Braised Cabbage and Sausaage recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Braised Cabbage and Sausaage!

Braised Cabbage and Sausaage

Braised Cabbage and Sausaage Recipe
Braised Cabbage and Sausaage

What Course Is Braised Cabbage and Sausaage?

Braised Cabbage and Sausaage is for Dinner.


How Long Does Braised Cabbage and Sausaage Recipe Take To Prepare?

Braised Cabbage and Sausaage takes several minutes to prepare.


How Long Does Braised Cabbage and Sausaage Recipe Take To Cook?

Braised Cabbage and Sausaage takes several minutes to cook.


How Many Servings Does Braised Cabbage and Sausaage Recipe Make?

Braised Cabbage and Sausaage makes 8 servings.


What Are The Ingredients For Braised Cabbage and Sausaage Recipe?

The ingredients for Braised Cabbage and Sausaage are:

Cabbage, fresh, 8 cup, chopped (remove)
Apples, fresh, 3 small (2-1/2" dia) (approx 4 per lb (remove)
Apple juice, unsweetened, .5 cup (remove)
Bratwurst, 10 link (4 per 12 oz package) (remove)


How Do I Make Braised Cabbage and Sausaage?

Here is how you make Braised Cabbage and Sausaage:

Number of Servings: 8Recipe submitted by SparkPeople user AHRYCHUK.


What's The Nutritional Info For Braised Cabbage and Sausaage?

The nutritional information for Braised Cabbage and Sausaage is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 404.7
  • Total Fat: 31.4 g
  • Cholesterol: 78.6 mg
  • Sodium: 915.4 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.9 g

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