The recipe Curried Cabbage

Made From Scratch Recipes

Curried Cabbage recipe is a Indian Dinner meal that takes 10 minutes to make. If you enjoy Indian for Dinner, you will like Curried Cabbage!

Curried Cabbage

Curried Cabbage Recipe
Curried Cabbage

adapted from Cooking Light recipe, October 2003

What Course Is Curried Cabbage?

Curried Cabbage is for Dinner.


How Long Does Curried Cabbage Recipe Take To Prepare?

Curried Cabbage takes 5 minutes to prepare.


How Long Does Curried Cabbage Recipe Take To Cook?

Curried Cabbage takes 10 minutes to cook.


How Many Servings Does Curried Cabbage Recipe Make?

Curried Cabbage makes 8 servings.


What Are The Ingredients For Curried Cabbage Recipe?

The ingredients for Curried Cabbage are:

1 tbsp xtra virgin olive oil
1/2 c chopped red onion
2 minced garlic cloves
2 tbsp whole grain dijon mustard
2 tsp hot curry powder
1 tsp ground turmeric
1 lg head green cabbage, thinly sliced
1/4 c vegetable broth
salt free tony's chachere's & blk pepper to taste


How Do I Make Curried Cabbage?

Here is how you make Curried Cabbage:

sautee onion and garlic in olive oil over md heat for approx. 2 minutes. add in mustard and spices, cooking 1 minute. add in remaining ingrediants then cook for an additional 5-10 minutes until cabbage is soft, stirring often. serves approximately 8 1 c servingsNumber of Servings: 8Recipe submitted by SparkPeople user BALLANDCHAIN.


What's The Nutritional Info For Curried Cabbage?

The nutritional information for Curried Cabbage is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 77.7
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.6 g

What Type Of Cuisine Is Curried Cabbage?

Curried Cabbage is Indian cuisine.


What Dietary Needs Does Curried Cabbage Meet?

The dietary needs meet for Curried Cabbage is Vegetarian


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