The recipe Byron Crab Cakes
Byron Crab Cakes recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Byron Crab Cakes!
Byron Crab Cakes
- What Course Is Byron Crab Cakes?
- How Long Does Byron Crab Cakes Recipe Take To Prepare?
- How Long Does Byron Crab Cakes Recipe Take To Cook?
- How Many Servings Does Byron Crab Cakes Recipe Make?
- What Are The Ingredients For Byron Crab Cakes Recipe?
- How Do I Make Byron Crab Cakes?
- What's The Nutritional Info For Byron Crab Cakes?
- What Type Of Cuisine Is Byron Crab Cakes?
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Very thick and moist crab cakes. If your a big fan of real crab cakes from the Noreaster Shore with a hint of southern style this is the recipe for you. 
What Course Is Byron Crab Cakes?Byron Crab Cakes is for Dinner. How Long Does Byron Crab Cakes Recipe Take To Prepare?Byron Crab Cakes takes 10 minutes to prepare. How Long Does Byron Crab Cakes Recipe Take To Cook?Byron Crab Cakes takes 10 minutes to cook. How Many Servings Does Byron Crab Cakes Recipe Make?Byron Crab Cakes makes 3 servings. What Are The Ingredients For Byron Crab Cakes Recipe?The ingredients for Byron Crab Cakes are: 6oz ( 1 can ) lump crabmeat1/2 cup breadcrumbs 2 medium eggs 1/4 cup mayonnaise 1 teaspoon Creole Seasoning 1/4 teaspoon black pepper 2 tablespoons worcestershire sauce 1 teaspoon dry mustard How Do I Make Byron Crab Cakes?Here is how you make Byron Crab Cakes: 1. Mix together eggs, mayonnaise, Creole seasoning ,pepper, Worcestershiresauce, and mustard, until creamy.2. Add bread crumbs, mix evenly.3. Add in the crab meat, mix evenly.4. Shape into cakes.5. Makes 3 large 6. Saute in pan with a little oil for about 5 minutes on each side.7. Serve with a Dijon or Roumoulade sauce if desired. Number of Servings: 3Recipe submitted by SparkPeople user VMICRO.What's The Nutritional Info For Byron Crab Cakes?The nutritional information for Byron Crab Cakes is:
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