The recipe Trader Joe's Fall Butternut Casserole

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Trader Joe's Fall Butternut Casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Trader Joe's Fall Butternut Casserole!

Trader Joe's Fall Butternut Casserole

Trader Joe's Fall Butternut Casserole Recipe
Trader Joe's Fall Butternut Casserole

What Course Is Trader Joe's Fall Butternut Casserole?

Trader Joe's Fall Butternut Casserole is for Dinner.


How Long Does Trader Joe's Fall Butternut Casserole Recipe Take To Prepare?

Trader Joe's Fall Butternut Casserole takes 10 minutes to prepare.


How Long Does Trader Joe's Fall Butternut Casserole Recipe Take To Cook?

Trader Joe's Fall Butternut Casserole takes 45 minutes to cook.


How Many Servings Does Trader Joe's Fall Butternut Casserole Recipe Make?

Trader Joe's Fall Butternut Casserole makes 8 servings.


What Are The Ingredients For Trader Joe's Fall Butternut Casserole Recipe?

The ingredients for Trader Joe's Fall Butternut Casserole are:

Butternut Squash- 4 cups, peeled and cubed
Onion- 2 cups, diced
Aidells Chicken and Apple Sausage- 1lb., cut into discs
Apples- 2 medium
Fresh sage (finely diced)- about 2 tbsp
Maple Syrup- 1/2 cup
Butter- 4 tbsp
Salt and Pepper


How Do I Make Trader Joe's Fall Butternut Casserole?

Here is how you make Trader Joe's Fall Butternut Casserole:

Mix first 4 ingredients in casserole dish. Mix maple syrup and butter and pour over casserole. Bake at 350 degrees for 45 minutes.Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user DANICAMROSE.


What's The Nutritional Info For Trader Joe's Fall Butternut Casserole?

The nutritional information for Trader Joe's Fall Butternut Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.8
  • Total Fat: 12.8 g
  • Cholesterol: 68.7 mg
  • Sodium: 433.3 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.9 g

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