Dinner

Potluck Casserole is for Dinner.

Potluck Casserole takes several minutes to prepare.

Potluck Casserole takes several minutes to cook.

Potluck Casserole makes 4 servings.

The ingredients for Potluck Casserole are:

1 lb ground turkey
1 TBS olive oil
1 cup chicken broth
2 slices american cheese
mashed potatoes, 2 cups (I used Idahoan Baby Reds Garlic & Parmesan--delicious!)
1 cup cream of mushroom soup
frozen broccoli
frozen mixed vegetables
frozen chopped bell pepper

Here is how you make Potluck Casserole:

brown turkey in olive oiladd frozen veggies and saute (I added Italian Seasoning, garlic, salt-free poultry seasoning and pepper for flavor)add chicken broth & bring to boil to cook veggiesadd cream of mushroom soup and simmeradd sliced cheese and stir to melt throughpour mixture into greased baking dishtop with mashed potatoesBake at 350 for 15 min until heated throughMakes 4 large servings (1.5 cups)I'm not sure if the sodium content on here is exactly right--it depends on the brand of product you use. Of course, it's hard to control sodium content when you use convenience items like canned foods and packaged potatoes. I'm sure this recipe can be tweaked to reduce the sodium!Number of Servings: 4Recipe submitted by SparkPeople user JTERAOKA.

The nutritional information for Potluck Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 401.5

• Total Fat: 19.3 g
• Cholesterol: 92.0 mg
• Sodium: 1,128.3 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 4.5 g
• Protein: 30.2 g