The recipe Corn Pudding (Casserole)
Corn Pudding (Casserole) recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Corn Pudding (Casserole)!
Corn Pudding (Casserole)
- What Course Is Corn Pudding (Casserole)?
- How Long Does Corn Pudding (Casserole) Recipe Take To Prepare?
- How Long Does Corn Pudding (Casserole) Recipe Take To Cook?
- How Many Servings Does Corn Pudding (Casserole) Recipe Make?
- What Are The Ingredients For Corn Pudding (Casserole) Recipe?
- How Do I Make Corn Pudding (Casserole)?
- What's The Nutritional Info For Corn Pudding (Casserole)?
- What Type Of Cuisine Is Corn Pudding (Casserole)?
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A sweet, southern tradition! Cake-like texture that's sure to be a family favorite! What Course Is Corn Pudding (Casserole)?Corn Pudding (Casserole) is for Dinner. How Long Does Corn Pudding (Casserole) Recipe Take To Prepare?Corn Pudding (Casserole) takes 15 minutes to prepare. How Long Does Corn Pudding (Casserole) Recipe Take To Cook?Corn Pudding (Casserole) takes 50 minutes to cook. How Many Servings Does Corn Pudding (Casserole) Recipe Make?Corn Pudding (Casserole) makes 12 servings. What Are The Ingredients For Corn Pudding (Casserole) Recipe?The ingredients for Corn Pudding (Casserole) are: 2 eggs1 can creamed sweet corn 1 can whole kernel sweet corn 1 box Jiffy corn muffin mix 1/2 cup sour cream 1 stick butter, softened/almost melted 1/2 cup sugar How Do I Make Corn Pudding (Casserole)?Here is how you make Corn Pudding (Casserole): Combine all ingredients until well blended. Pour into greased casserole dish. Bake at 350 for 45-55 minutes, until golden brown.Serving Size: Makes 12 2x3 (approximately) servingsNumber of Servings: 12Recipe submitted by SparkPeople user MAMAOF5BOYS.What's The Nutritional Info For Corn Pudding (Casserole)?The nutritional information for Corn Pudding (Casserole) is:
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