Dinner

Creamy Ham Casserole - Variation is for Dinner.

Creamy Ham Casserole - Variation takes 20 minutes to prepare.

Creamy Ham Casserole - Variation takes 30 minutes to cook.

Creamy Ham Casserole - Variation makes 8 servings.

The ingredients for Creamy Ham Casserole - Variation are:

* Olive Oil, 1 tbsp
* Cured Ham, 2 cup
* Peppers, sweet, red, raw, sliced, .5 cup
* Onions, raw, .5 medium (remove)
* Celery, raw, .5 cup, diced
* *Campbell's Cream of Chicken Soup (98% fat free), 1.25 cup
* Breakstone Fat Free Sour Cream, 16 tbsp
* *Kraft - Fat Free Sharp Cheddar, 4 oz
* Broccoli, frozen, 1 package (10 oz)
* Mushrooms, canned, 1 cup
* Egg Noodles, enriched, 4 oz

Here is how you make Creamy Ham Casserole - Variation:

Cook noodles according to package directions. Spray a fry pan with non-stick spray and saute the ham, red pepper, onion and celery for about 5 - 10 minutes until soft. Remove from heat, add cream of mushroom soup and sour cream. Put into lightly sprayed dish, cover and bake for 25 minutes (350?). Remove lid, top with cheese and cook 5 more minutes.Number of Servings: 8Recipe submitted by SparkPeople user UPFORFUN03.

The nutritional information for Creamy Ham Casserole - Variation is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 220.9

• Total Fat: 7.0 g
• Cholesterol: 42.7 mg
• Sodium: 1,038.2 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 2.7 g
• Protein: 16.7 g