The recipe lunch tossed casserole

Made From Scratch Recipes

lunch tossed casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like lunch tossed casserole!

lunch tossed casserole

lunch tossed casserole Recipe
lunch tossed casserole

i just made this out of stuff in my cupboard

What Course Is lunch tossed casserole?

lunch tossed casserole is for Dinner.


How Long Does lunch tossed casserole Recipe Take To Prepare?

lunch tossed casserole takes several minutes to prepare.


How Long Does lunch tossed casserole Recipe Take To Cook?

lunch tossed casserole takes several minutes to cook.


How Many Servings Does lunch tossed casserole Recipe Make?

lunch tossed casserole makes 7 servings.


What Are The Ingredients For lunch tossed casserole Recipe?

The ingredients for lunch tossed casserole are:

Beans, navy,1 can
Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 can
Diced Tomatoes 1 can
Chicken Breast, no skin, 20 ounces (i had and itallian marinated chicken)
Mixed Vegetables, frozen, 1 package (10 oz)
i used an itallian blend


How Do I Make lunch tossed casserole?

Here is how you make lunch tossed casserole:

cook the chicken. when oull cut into pieces.if you want it thicker, unthaw the vegetablees and drain the liquiddrain and rinse the beansmix all reamaining ingrediants together, i put minr in a dish with a cover and shake, or toss like a salad.Serving Size: 1-2 cupsNumber of Servings: 7Recipe submitted by SparkPeople user IMREITE.


What's The Nutritional Info For lunch tossed casserole?

The nutritional information for lunch tossed casserole is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 212.5
  • Total Fat: 1.5 g
  • Cholesterol: 47.0 mg
  • Sodium: 963.1 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 7.4 g
  • Protein: 23.3 g

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