Dinner

Cheddar Potato Casserole is for Dinner.

Cheddar Potato Casserole takes 25 minutes to prepare.

Cheddar Potato Casserole takes 25 minutes to cook.

Cheddar Potato Casserole makes 6 servings.

The ingredients for Cheddar Potato Casserole are:

4 lrg baking potatoes
1.5 oz light cream cheese
1/2 cup sour cream
1/2 tsp onion salt
1/2 tsp garlic salt
1/4 tsp pepper
1/2 cup shredded cheddar cheese
1 tbsp chives

Here is how you make Cheddar Potato Casserole:

boil cut up potatoes for 15 min, drain then mash in sauce pan.Preheat oven to 350F. Add cream cheese and sour cream to saucepan. Whip potatoes with a whisk until mixed. Mix in spices.Spoon mixture into a baking dish & sprinkle with cheddar cheese. Bake for 25 minutes.serves 6Number of Servings: 6Recipe submitted by SparkPeople user COUNTRYCUTIE23.

The nutritional information for Cheddar Potato Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 276.2

• Total Fat: 7.8 g
• Cholesterol: 20.1 mg
• Sodium: 105.5 mg
• Total Carbs: 44.4 g
• Dietary Fiber: 5.4 g
• Protein: 8.3 g