Dinner

Potato Casserole is for Dinner.

Potato Casserole takes several minutes to prepare.

Potato Casserole takes 45 minutes to cook.

Potato Casserole makes 6 servings.

The ingredients for Potato Casserole are:

1 can cream of mushroom
1 lb ground turkey
1 small can Frenches fried onions
8 med red potato's
1 can milk
Lawrys
salt, pepper and garlic to taste

Here is how you make Potato Casserole:

slice potato's thinly with skin on ans set in bowl of cold water.Brown ground turkey with salt pepper and Garlic.Drain water from potatos add soup, milk and browned meat and mix. place in baking dish sprinkle top with lawrys and cover with foil. Bake at 350 till potato's are tender ( about 20- 25 mins). Remove foil and bake additional 5-10 mins to let tops of potatos brown. Sprinkle with French fried onions and bake addional 5 mins to brown onions.makes 6+ servingsNumber of Servings: 6Recipe submitted by SparkPeople user THEGOLDENGENIE.

The nutritional information for Potato Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 432.2

• Total Fat: 15.2 g
• Cholesterol: 43.3 mg
• Sodium: 521.9 mg
• Total Carbs: 56.5 g
• Dietary Fiber: 4.8 g
• Protein: 15.0 g