Dinner

Tuna Casserole w/ Macaroni is for Dinner.

Tuna Casserole w/ Macaroni takes 10 minutes to prepare.

Tuna Casserole w/ Macaroni takes 30 minutes to cook.

Tuna Casserole w/ Macaroni makes 6 servings.

The ingredients for Tuna Casserole w/ Macaroni are:

1 can Tuna, in water (6oz)
1 can Cream of Mushroom Soup (10.75oz)
1 cup Skim Milk
1/2 cup Shredded Cheddar Cheese
1 can Mushrooms (8oz)
1tsp Minced Onion
1 cup Macaroni, dry (or equivalent of another type of pasta)
1/3 cup Bran Flakes

Here is how you make Tuna Casserole w/ Macaroni:

1. Preheat oven to 350 degrees2. Cook pasta according to package instructions.3. Mix the cooked pasta with tuna, cream of mushroom soup, milk, cheese, mushrooms and minced onion and place in a glass baking dish4. Crush bran flakes and sprinkle on top5. Bake for 30 min6. Cool for 5 min and enjoy!Makes 6, 1.5 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user BELLWETHER.

The nutritional information for Tuna Casserole w/ Macaroni is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 239.4

• Total Fat: 7.0 g
• Cholesterol: 19.0 mg
• Sodium: 519.0 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 1.6 g
• Protein: 15.7 g