Dinner

Beefy Mac and Cotija Cheese is for Dinner.

Beefy Mac and Cotija Cheese takes 45 minutes to prepare.

Beefy Mac and Cotija Cheese takes 30 minutes to cook.

Beefy Mac and Cotija Cheese makes 2 servings.

The ingredients for Beefy Mac and Cotija Cheese are:

3 c. elbow macaroni, cooked
3 oz. beef stew meat, chopped fine
1 oz. Mexicano Cotija Cheese
3 T. fat free margarine
1 oz. (2 T.) 1 % milk
1/ t. Mrs. Dash, (pick your favorite flavor)

Here is how you make Beefy Mac and Cotija Cheese:

Brown meat in 2 tsp. margarine. Season with 2 T. Mrs. Dash.Boil macaroni until tender. Drain.Add Cheese, Margarine, and milk. Mix until cheese is melted. Add meat and stir.Serving Size: 1 1/2 cups per servingNumber of Servings: 2Recipe submitted by SparkPeople user RUTHEWRIGHT.

The nutritional information for Beefy Mac and Cotija Cheese is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 523.0

• Total Fat: 19.2 g
• Cholesterol: 35.8 mg
• Sodium: 389.4 mg
• Total Carbs: 60.3 g
• Dietary Fiber: 40.2 g
• Protein: 13.5 g

The dietary needs meet for Beefy Mac and Cotija Cheese is Low Fat