Dinner

PEPPERY CHEESE BREAD! is for Dinner.

PEPPERY CHEESE BREAD! takes 15 minutes to prepare.

PEPPERY CHEESE BREAD! takes 45 minutes to cook.

PEPPERY CHEESE BREAD! makes 16 servings.

The ingredients for PEPPERY CHEESE BREAD! are:

2-1/2 CUPS ALL-PURPOSE FLOUR.
1Tbsp.SUGAR.
1-1/2tsp.COARSELY GROUND PEPPER.
3/4 tsp.SALT.
2 EGGS.
1 CUP(8OZ)REDUCE-FAT PLAIN YOGURT.
1/2 CUP CANOLA OIL.
1/4 CUP MILK.
1 Tbsp.SPICY BROWN MUSTARD.
1 CUP(4OZ)SHREDDED CHEDAR CHEESE.
2 GREEN ONIONS,THINLY SLICED.

Here is how you make PEPPERY CHEESE BREAD!:

IN A LAGER BOWL COMBINE THE FIRST SIX INGREDIENTS.IN A SMALL BOWL,WISK THE EGGS,YOGURT,OIL ,MILK AND MUSTARD.STIR INTO DRY INGREDIENTS JUST UNTIL MOISTENED.FOLD IN CHEESE AND ONIONS.TRANSFER TO A GREASED 9-1N.X 5-IN.LOAF PAN.BAKE AT 350 DEGREESFOR 45-55 MINUTES OR UNTIL A TOOTHPICK INSERTED NEAR THE CENTER COMES OUT CLEAN.COOL FOR 10 MINUTES BEFORE REMOVING FROM PAN TO S WIRE RACK.Number of Servings: 16Recipe submitted by SparkPeople user CIRCLEK.

The nutritional information for PEPPERY CHEESE BREAD! is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 0.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 79.3 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g

PEPPERY CHEESE BREAD! is Italian cuisine.

The dietary needs meet for PEPPERY CHEESE BREAD! is Low Fat