Dinner

Broccoli Cheese Casserole is for Dinner.

Broccoli Cheese Casserole takes several minutes to prepare.

Broccoli Cheese Casserole takes several minutes to cook.

Broccoli Cheese Casserole makes 6 servings.

The ingredients for Broccoli Cheese Casserole are:

4 boneless skinless chicken breasts
2 cups fresh broccoli florets
1 can cream of mushroom soup
1 can cream of potato soup
1 cup shredded cheddar cheese
2 cups cooked pasta (I use rotini)
1/2 cup bread crumbs

Here is how you make Broccoli Cheese Casserole:

Boil the chicken breasts. I slow cook them in the crock pot with seasonings and chicken broth for better flavor. Heat the soups together in a sauce pan, add cheese and stir until melted. Add the cooked pasta, cubed or shredded chicken, and the broccoli. Heat briefly on the stove and then transfer to casserole dish. Top with bread crumbs (add extra cheese if you want, but that will change nutritional info) and bake at 350 degrees for about 15-20 minutes or until bubbly.Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user WRITERMOMMY.

The nutritional information for Broccoli Cheese Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 411.3

• Total Fat: 14.5 g
• Cholesterol: 123.3 mg
• Sodium: 1,160.9 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 1.6 g
• Protein: 47.0 g