Dinner

laughing cow mac 'n cheese is for Dinner.

laughing cow mac 'n cheese takes 10 minutes to prepare.

laughing cow mac 'n cheese takes 10 minutes to cook.

laughing cow mac 'n cheese makes 4 servings.

The ingredients for laughing cow mac 'n cheese are:

Barilla Plus-Elbows, 2 serving
*Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), 4 serving
Tyson 98% Fat Free Premium Chunk Chicken Breast, 4 serving
Milk, nonfat, 1.25 cup
Cauliflower, cooked, 0.5 cup

Here is how you make laughing cow mac 'n cheese:

cook elbows as directed then drain. cook cauliflower then blend it with milk and cheese until smooth. add milk mixture and chicken to elbows and heat until thickened. salt and pepper to taste.Number of Servings: 4Recipe submitted by SparkPeople user BIGK10.

The nutritional information for laughing cow mac 'n cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 230.4

• Total Fat: 3.7 g
• Cholesterol: 41.5 mg
• Sodium: 514.6 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 2.4 g
• Protein: 23.4 g