Dinner

Quick and Easy Mac and Cheese is for Dinner.

Quick and Easy Mac and Cheese takes 2 minutes to prepare.

Quick and Easy Mac and Cheese takes 15 minutes to cook.

Quick and Easy Mac and Cheese makes 4 servings.

The ingredients for Quick and Easy Mac and Cheese are:

1 cup non-fat mozzarella cheese, shredded
8 oz whole wheat pasta
1 cup skim milk
1 tbsp margarine spread (I Can't Believe It's Not Butter)
1/2 tsp cayenne pepper

Here is how you make Quick and Easy Mac and Cheese:

Cook pasta according to package directions and drain using a colander. Set aside.In the empty pot, melt the margarine and add the milk. Add the cheese, stirring constantly while it melts.Once the cheese is melted, add the pasta back in and mix thoroughly.Sprinkle on the cayenne pepper (optional) for additional flavor.Serve with a side of vegetables.Serves 4Number of Servings: 4Recipe submitted by SparkPeople user CHIIEDDY.

The nutritional information for Quick and Easy Mac and Cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 269.7

• Total Fat: 1.4 g
• Cholesterol: 6.2 mg
• Sodium: 408.2 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 5.1 g
• Protein: 16.1 g

The dietary needs meet for Quick and Easy Mac and Cheese is Vegetarian