Dinner

Mac, Cheese and Ham is for Dinner.

Mac, Cheese and Ham takes several minutes to prepare.

Mac, Cheese and Ham takes 20 minutes to cook.

Mac, Cheese and Ham makes 4 servings.

The ingredients for Mac, Cheese and Ham are:

1 lb. cooked pasta
8 oz. turkey ham, diced
2 1/2 cups of chicken broth
2 cups cheddar cheese, shredded
1 cup frozen peas

Here is how you make Mac, Cheese and Ham:

Bring chicken broth to a boil. Add pasta and cook for 10 minutes. While pasta is cooking, dice the ham and shred the cheese. Once pasta is cooked, add ham and peas. Heat through. Add in the cheese. Stir until cheese is melted and throughly combined.Makes 4 2-cup servings.Number of Servings: 4Recipe submitted by SparkPeople user LUV2GOLF.

The nutritional information for Mac, Cheese and Ham is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 457.4

• Total Fat: 21.7 g
• Cholesterol: 120.5 mg
• Sodium: 1,308.5 mg
• Total Carbs: 39.1 g
• Dietary Fiber: 3.6 g
• Protein: 26.9 g