Dinner

Quiche - Ham Peppers and Cheese is for Dinner.

Quiche - Ham Peppers and Cheese takes several minutes to prepare.

Quiche - Ham Peppers and Cheese takes several minutes to cook.

Quiche - Ham Peppers and Cheese makes 8 servings.

The ingredients for Quiche - Ham Peppers and Cheese are:

Ready made pie crust,
1.5 cup of red & green bell peppers, chopped
7 oz ham steak
3 eggs and
1.75 cheese :)

Here is how you make Quiche - Ham Peppers and Cheese:

place pie shell in plate, mix ingredients together, add to pie shell, cook at 350 for 60 minutes or until knife comes out without liquid Serving Size: 1/8 pieNumber of Servings: 8Recipe submitted by SparkPeople user MRSMILLER777.

The nutritional information for Quiche - Ham Peppers and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 245.5

• Total Fat: 14.6 g
• Cholesterol: 96.7 mg
• Sodium: 481.8 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 0.3 g
• Protein: 14.4 g