The recipe My Grandma's Macaroni and Cheese

Made From Scratch Recipes

My Grandma's Macaroni and Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like My Grandma's Macaroni and Cheese!

My Grandma's Macaroni and Cheese

My Grandma's Macaroni and Cheese Recipe
My Grandma's Macaroni and Cheese

A tradition in our family to make on Ash Wednesday

What Course Is My Grandma's Macaroni and Cheese?

My Grandma's Macaroni and Cheese is for Dinner.


How Long Does My Grandma's Macaroni and Cheese Recipe Take To Prepare?

My Grandma's Macaroni and Cheese takes several minutes to prepare.


How Long Does My Grandma's Macaroni and Cheese Recipe Take To Cook?

My Grandma's Macaroni and Cheese takes several minutes to cook.


How Many Servings Does My Grandma's Macaroni and Cheese Recipe Make?

My Grandma's Macaroni and Cheese makes 8 servings.


What Are The Ingredients For My Grandma's Macaroni and Cheese Recipe?

The ingredients for My Grandma's Macaroni and Cheese are:



* *Barilla Elbow Macaroni, 16 oz (remove)
* Butter, salted, .5 stick (remove)
* Colby Cheese, 20 oz (remove)
* Salt, 1 dash (remove)
* Pepper, black, 1 dash (remove)
* Milk, 2%, 1.25 cup (remove)


How Do I Make My Grandma's Macaroni and Cheese?

Here is how you make My Grandma's Macaroni and Cheese:

Serves 8cook elbow macaronicut butter and cheese into 1 inch cubesput cooked macaroni, butter, and cheese into casserole dish, and pour milk to covercook for 1 and 1/2 hours at 375 degrees.Number of Servings: 8Recipe submitted by SparkPeople user MARYKATEAT.


What's The Nutritional Info For My Grandma's Macaroni and Cheese?

The nutritional information for My Grandma's Macaroni and Cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 552.2
  • Total Fat: 30.3 g
  • Cholesterol: 85.6 mg
  • Sodium: 504.0 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 25.3 g

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