Dinner

mushroom/mac and cheese dish is for Dinner.

mushroom/mac and cheese dish takes 5 minutes to prepare.

mushroom/mac and cheese dish takes 40 minutes to cook.

mushroom/mac and cheese dish makes 6 servings.

The ingredients for mushroom/mac and cheese dish are:

1 box regular Kraft mac and cheese (any flavor)
1 can cream of mushroom soup
10 oz. pkg. frozen broccoli
1.5 cups milk
1/4 cup chopped onion
1/4 cup chopped bell pepper (red is best)

Here is how you make mushroom/mac and cheese dish:

Pre heat oven to 350. Mix together mushroom soup, milk, cheese packet from mac and cheese, broccoli, onion and bell pepper. add uncooked pasta. place all in a baking dish and bake at 350 for 35-40 minutes. Serve hot, serves 6 (1 cup )Serving Size: makes 6 1- cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user TCLADY.

The nutritional information for mushroom/mac and cheese dish is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 343.1

• Total Fat: 6.3 g
• Cholesterol: 12.0 mg
• Sodium: 738.5 mg
• Total Carbs: 39.8 g
• Dietary Fiber: 2.0 g
• Protein: 9.6 g