Dinner

Janet's Mac and Cheese is for Dinner.

Janet's Mac and Cheese takes 10 minutes to prepare.

Janet's Mac and Cheese takes 10 minutes to cook.

Janet's Mac and Cheese makes 8 servings.

The ingredients for Janet's Mac and Cheese are:

* *Ronzoni Smart Taste Elbow Pasta, 14.5 oz
* *Kraft Velveeta made with 2% Milk, 10 oz
* *Parkay Sticks, 4 tbsp
* Milk, 3.25%, .5 cup

Here is how you make Janet's Mac and Cheese:

Number of Servings: 8Recipe submitted by SparkPeople user DAMNITJANET40.

The nutritional information for Janet's Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 287.3

• Total Fat: 9.7 g
• Cholesterol: 14.0 mg
• Sodium: 578.1 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 5.4 g
• Protein: 12.2 g