The recipe Cheddar Cheese Sauce (for vegetables)

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Cheddar Cheese Sauce (for vegetables) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Cheddar Cheese Sauce (for vegetables)!

Cheddar Cheese Sauce (for vegetables)

Cheddar Cheese Sauce (for vegetables) Recipe
Cheddar Cheese Sauce (for vegetables)

Add the flour to the milk and heat over low heat until mixture thickens. Add cheese and salt to taste and let melt. Once melted pour over your favorite vegetable.Number of Servings: 2

What Course Is Cheddar Cheese Sauce (for vegetables)?

Cheddar Cheese Sauce (for vegetables) is for Dinner.


How Long Does Cheddar Cheese Sauce (for vegetables) Recipe Take To Prepare?

Cheddar Cheese Sauce (for vegetables) takes 2 minutes to prepare.


How Long Does Cheddar Cheese Sauce (for vegetables) Recipe Take To Cook?

Cheddar Cheese Sauce (for vegetables) takes 15 minutes to cook.


How Many Servings Does Cheddar Cheese Sauce (for vegetables) Recipe Make?

Cheddar Cheese Sauce (for vegetables) makes 2 servings.


What Are The Ingredients For Cheddar Cheese Sauce (for vegetables) Recipe?

The ingredients for Cheddar Cheese Sauce (for vegetables) are:

Milk, 2%, 1/3 cup
Plain white flour (UK), 15 g
Cheddar Cheese, Low Fat, .5 cup, shredded
Salt, 1 dash


How Do I Make Cheddar Cheese Sauce (for vegetables)?

Here is how you make Cheddar Cheese Sauce (for vegetables):

Serving Size: Makes 2 generous servingsNumber of Servings: 2Recipe submitted by SparkPeople user MARKJEREMY.


What's The Nutritional Info For Cheddar Cheese Sauce (for vegetables)?

The nutritional information for Cheddar Cheese Sauce (for vegetables) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 95.2
  • Total Fat: 2.9 g
  • Cholesterol: 9.2 mg
  • Sodium: 281.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.0 g

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