The recipe Cheese Filled Jumbo Shells

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Cheese Filled Jumbo Shells recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Cheese Filled Jumbo Shells!

Cheese Filled Jumbo Shells

Cheese Filled Jumbo Shells Recipe
Cheese Filled Jumbo Shells

What Course Is Cheese Filled Jumbo Shells?

Cheese Filled Jumbo Shells is for Dinner.


How Long Does Cheese Filled Jumbo Shells Recipe Take To Prepare?

Cheese Filled Jumbo Shells takes several minutes to prepare.


How Long Does Cheese Filled Jumbo Shells Recipe Take To Cook?

Cheese Filled Jumbo Shells takes several minutes to cook.


How Many Servings Does Cheese Filled Jumbo Shells Recipe Make?

Cheese Filled Jumbo Shells makes 4 servings.


What Are The Ingredients For Cheese Filled Jumbo Shells Recipe?

The ingredients for Cheese Filled Jumbo Shells are:



LaRosa's Original Pasta Sauce, 1/2 cup, 5 serving (remove)
Ricotta Cheese, part skim milk, 2 cup (remove)
Egg, fresh, 1 large (remove)
Mozzarella Cheese, part skim milk, 4 oz (remove)
Jumbo Pasta Shells, 12 oz (remove)


How Do I Make Cheese Filled Jumbo Shells?

Here is how you make Cheese Filled Jumbo Shells:

Serving Size: 3 pasta shells per personNumber of Servings: 4Recipe submitted by SparkPeople user EBURRESS.


What's The Nutritional Info For Cheese Filled Jumbo Shells?

The nutritional information for Cheese Filled Jumbo Shells is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 674.3
  • Total Fat: 22.0 g
  • Cholesterol: 100.8 mg
  • Sodium: 1,053.4 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.0 g
  • Protein: 24.9 g

What Type Of Cuisine Is Cheese Filled Jumbo Shells?

Cheese Filled Jumbo Shells is Italian cuisine.


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