Dinner

Clay's Spicy Mac and Cheese is for Dinner.

Clay's Spicy Mac and Cheese takes 15 minutes to prepare.

Clay's Spicy Mac and Cheese takes 25 minutes to cook.

Clay's Spicy Mac and Cheese makes 8 servings.

The ingredients for Clay's Spicy Mac and Cheese are:

1 16oz bag Anna Elbows #81
1 can Campbell's Cheddar cheese soup
1 8oz package 2% Sargento shredded chedder cheese
1 8oz package 2% Sargento shredded 4 cheese italian
1/4 cup seasoned bread crumbs
Red pepper flakes
0.25 cup Thoughtful Organics Mexican blend

Here is how you make Clay's Spicy Mac and Cheese:

boil pasta and drain. Mix in soup and 1/2 of package of shredded cheese. Spread in casserole dish. Spinkle with red pepper flakes. Sprinkle the remaining shredded cheese over the top. Then sprinkle bread crumbs over the top. Bake at 350 for 25-30 minutesNumber of Servings: 8Recipe submitted by SparkPeople user MASHELDON.

The nutritional information for Clay's Spicy Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 396.3

• Total Fat: 13.2 g
• Cholesterol: 25.3 mg
• Sodium: 836.3 mg
• Total Carbs: 45.4 g
• Dietary Fiber: 4.9 g
• Protein: 26.9 g