Dinner

Herbed Spinach and Cheese is for Dinner.

Herbed Spinach and Cheese takes 15 minutes to prepare.

Herbed Spinach and Cheese takes 10 minutes to cook.

Herbed Spinach and Cheese makes 2 servings.

The ingredients for Herbed Spinach and Cheese are:

Friendship Farmers Cheese - 3.5 oz
Spinach, fresh - 2 cups
onion - 1/2
Garlic Salt - 1 tsp
Cheddar Cheese - 0.5 oz
Garlic - 1 clove minced
Dill weed, dried - 0.25 tsp
Parsley, dried - 0.25 tsp
Basil - .25 tsp
Thyme, ground - 0.25 tsp
Pepper, black - 0.25 tsp
Oregano, ground - 0.5 tsp

Here is how you make Herbed Spinach and Cheese:

Boil onion and spinach in a large pot until wilted (up to 10 minutes). Remove and drain - get it as dry as possible. Chop the spinach 1 tbs of the onion.Flake the cheese in a medium bowl using a fork; stir in all other ingredients until thoroughly combined.You can serve slightly warm or chilled.note: If you're not a big garlic fan, forgo the clove of garlic or use regular salt instead of garlic salt.Serve as a side or a spread.Number of Servings: 2Recipe submitted by SparkPeople user PHANTOMPOE.

The nutritional information for Herbed Spinach and Cheese is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 113.3

• Total Fat: 7.0 g
• Cholesterol: 24.9 mg
• Sodium: 1,046.5 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 1.2 g
• Protein: 9.9 g

The dietary needs meet for Herbed Spinach and Cheese is Vegetarian