Dinner

Holli's Protein Packed Mac and Cheese is for Dinner.

Holli's Protein Packed Mac and Cheese takes 10 minutes to prepare.

Holli's Protein Packed Mac and Cheese takes 40 minutes to cook.

Holli's Protein Packed Mac and Cheese makes 8 servings.

The ingredients for Holli's Protein Packed Mac and Cheese are:

10 oz. Whole Wheat Pasta (dry)
6 Servings Frozen Cut Spinach (Entire bag great value)
11 oz. Turkey Breast (from the bird)
3 Tbsp. Low Fat Sour Cream
2 1/4 C. 1% Milk
2 C. Colby & Monterey Jack Cheese, Shredded
1 C. Sharp Cheddar Cheese, Shredded
1 tsp. black pepper

Here is how you make Holli's Protein Packed Mac and Cheese:

Preheat oven to 375*1) Cook pasta according to package directions, but only until al dente, as the pasta will continue to cook in the oven2) Cut turkey into bite size pieces3) Mix sour cream, pepper, and 1/4 cup milk with a whisk4) Place a layer of pasta in a 9x13 casserole, top with a layer of turkey, layer of spinach, layer of cheeses, then pour half the sour cream mixture evenly over to finish the layer. Repeat.5) Pour remaining milk into the casserole, and bake for 30-40 minutes, until milk is bubbling.Enjoy!Serving Size: Makes 8 hearty servingsNumber of Servings: 8Recipe submitted by SparkPeople user RAMBORINI.

The nutritional information for Holli's Protein Packed Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 435.9

• Total Fat: 18.1 g
• Cholesterol: 80.1 mg
• Sodium: 455.3 mg
• Total Carbs: 33.3 g
• Dietary Fiber: 3.9 g
• Protein: 32.9 g