The recipe Vegetable and Cheese Penne

Made From Scratch Recipes

Vegetable and Cheese Penne recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Vegetable and Cheese Penne!

Vegetable and Cheese Penne

Vegetable and Cheese Penne Recipe
Vegetable and Cheese Penne

Casserole

What Course Is Vegetable and Cheese Penne?

Vegetable and Cheese Penne is for Dinner.


How Long Does Vegetable and Cheese Penne Recipe Take To Prepare?

Vegetable and Cheese Penne takes 15 minutes to prepare.


How Long Does Vegetable and Cheese Penne Recipe Take To Cook?

Vegetable and Cheese Penne takes 30 minutes to cook.


How Many Servings Does Vegetable and Cheese Penne Recipe Make?

Vegetable and Cheese Penne makes 1 servings.


What Are The Ingredients For Vegetable and Cheese Penne Recipe?

The ingredients for Vegetable and Cheese Penne are:

3 cups cooked Penne
2 stalks Celery
1 cooking Onion
1 can Mushrooms
2 cups Pasta Sauce
1 cup Tomato Juice
1 tbsp. Olive Oil
3 oz. Cheddar Cheese
2 oz. Mozarella Cheese
1/4 cup Parmesan cheese


How Do I Make Vegetable and Cheese Penne?

Here is how you make Vegetable and Cheese Penne:

Boil Penne until almost done.Saute celery, onion and mushrooms in the olive oil.Grate cheeses.Combine Penne, sauted vegetables, Cheddar and Mozarella cheeses in a casserole dish. Stir in Pasta sauce and tomato juice. Add salt and pepper to taste. Spread Parmesan cheese on the top. Bake At 350 degrees F for 1/2 hour.Number of Servings: 1Recipe submitted by SparkPeople user ERISDESS.


What's The Nutritional Info For Vegetable and Cheese Penne?

The nutritional information for Vegetable and Cheese Penne is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,745.1
  • Total Fat: 65.3 g
  • Cholesterol: 141.9 mg
  • Sodium: 4,939.6 mg
  • Total Carbs: 153.6 g
  • Dietary Fiber: 50.4 g
  • Protein: 176.0 g

What Dietary Needs Does Vegetable and Cheese Penne Meet?

The dietary needs meet for Vegetable and Cheese Penne is Vegetarian


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