Dinner

2 Ingredient Whole Wheat Mac and Cheese is for Dinner.

2 Ingredient Whole Wheat Mac and Cheese takes several minutes to prepare.

2 Ingredient Whole Wheat Mac and Cheese takes several minutes to cook.

2 Ingredient Whole Wheat Mac and Cheese makes 8 servings.

The ingredients for 2 Ingredient Whole Wheat Mac and Cheese are:

13.25 oz. Whole Wheat Pasta (1 box) - elbows, rotini, whatever you have on hand

16 oz. 2% Velveeta (1 brick)

Here is how you make 2 Ingredient Whole Wheat Mac and Cheese:

Cook pasta according to the instructions on the box; until tender. While the pasta is cooking, melt the Velveeta in a pot on the stove, or in the mocrowave.Drain the pasta and mix with the melted Velveeta.If time allows, put the pasta and cheese mixture in a baking dish and bake at 350 for 10-15 minutes, or until the top is golden brown.Add-in's include cooked chicken, salsa, tuna, etc. Makes 8 generous servings.Number of Servings: 8Recipe submitted by SparkPeople user LAURAHUNTRESS.

The nutritional information for 2 Ingredient Whole Wheat Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 281.7

• Total Fat: 6.8 g
• Cholesterol: 23.5 mg
• Sodium: 888.2 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 4.1 g
• Protein: 16.8 g