Dinner

Grown-Up Mac and Cheese Light is for Dinner.

Grown-Up Mac and Cheese Light takes 10 minutes to prepare.

Grown-Up Mac and Cheese Light takes 10 minutes to cook.

Grown-Up Mac and Cheese Light makes 1 servings.

The ingredients for Grown-Up Mac and Cheese Light are:

1 package Tofu Shirataki spaghetti noodle substitute (8oz)
.5 tbsp Whole Wheat Flour
.25 cup nonfat milk
.5 Trader Joe's Light String Cheese
1 tsp. French's Spicy Brown Mustard
1 tsp garlic
1 wedge Laughing Cow Light Creamy Swiss Original Cheese
.5 cup Mushrooms, fresh, pieces or slices
.5 tbsp Kraft Parmesan Romano Cheese

Here is how you make Grown-Up Mac and Cheese Light:

Preheat oven to 400 ˚Rinse and drain noodles and microwave 2 minutes. While they cook heat milk, flour, garlic, mustard, and laughing cow until smooth and creamy. Pull apart string cheese and melt in the pot with this mixuture. Toss noodles with mushroom pieces, then mix into the pot of cheese. Place in oven safe dish, top with romano cheese. Bake 10 minutes or until top begins to brown. Number of Servings: 1Recipe submitted by SparkPeople user V-RON_CAN.

The nutritional information for Grown-Up Mac and Cheese Light is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 170.5

• Total Fat: 5.8 g
• Cholesterol: 21.7 mg
• Sodium: 477.5 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 4.9 g
• Protein: 12.8 g

The dietary needs meet for Grown-Up Mac and Cheese Light is Low Fat