The recipe Apple 'n' onion chicken

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Apple 'n' onion chicken recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Apple 'n' onion chicken!

Apple 'n' onion chicken

Apple 'n' onion chicken Recipe
Apple 'n' onion chicken

my husband didn't think apples and onions went together, but he changed his mind after eating it.

What Course Is Apple 'n' onion chicken?

Apple 'n' onion chicken is for Dinner.


How Long Does Apple 'n' onion chicken Recipe Take To Prepare?

Apple 'n' onion chicken takes 15 minutes to prepare.


How Long Does Apple 'n' onion chicken Recipe Take To Cook?

Apple 'n' onion chicken takes 35 minutes to cook.


How Many Servings Does Apple 'n' onion chicken Recipe Make?

Apple 'n' onion chicken makes 6 servings.


What Are The Ingredients For Apple 'n' onion chicken Recipe?

The ingredients for Apple 'n' onion chicken are:

3 med. apples, sliced
2 large onions, thinly sliced
1 tbs butter
6 boneless chicken breast (5oz)
1/4 tsp salt
1/8 tsp pepper
3/4 cup shredded reduced fat swiss cheese
1/4 cup grated parmesan cheese
1/4 cup seasoned minced fresh thyme
1/4 cup unsweetened apple juice


How Do I Make Apple 'n' onion chicken?

Here is how you make Apple 'n' onion chicken:

1. In a large skillet, saute apples and onions in butter for 10 minutes or until tender. Transfer to a 13X9 in baking dish coated with cooking spray. Top with chicken, sprinkled with salt and pepper.2. Combine the cheses, bread crumbs and thyme, sprinkle over chicken. Bake, uncovered, at 350 for 30-35 minutes. Or until meat thermometer reaches 170.yields 6 servings 1 serving = 1 breast with 3/4 cup apple mixtureNumber of Servings: 6Recipe submitted by SparkPeople user JOYS300.


What's The Nutritional Info For Apple 'n' onion chicken?

The nutritional information for Apple 'n' onion chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 7.7 g
  • Cholesterol: 32.3 mg
  • Sodium: 312.3 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.6 g

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