The recipe Brocolli and Cheddar Chicken Bake

Made From Scratch Recipes

Brocolli and Cheddar Chicken Bake recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Brocolli and Cheddar Chicken Bake!

Brocolli and Cheddar Chicken Bake

Brocolli and Cheddar Chicken Bake Recipe
Brocolli and Cheddar Chicken Bake

Yummy and easy to make.

What Course Is Brocolli and Cheddar Chicken Bake?

Brocolli and Cheddar Chicken Bake is for Dinner.


How Long Does Brocolli and Cheddar Chicken Bake Recipe Take To Prepare?

Brocolli and Cheddar Chicken Bake takes 10 minutes to prepare.


How Long Does Brocolli and Cheddar Chicken Bake Recipe Take To Cook?

Brocolli and Cheddar Chicken Bake takes 30 minutes to cook.


How Many Servings Does Brocolli and Cheddar Chicken Bake Recipe Make?

Brocolli and Cheddar Chicken Bake makes 6 servings.


What Are The Ingredients For Brocolli and Cheddar Chicken Bake Recipe?

The ingredients for Brocolli and Cheddar Chicken Bake are:

1 Package of Stove Top Stuffing for Chicken
1 1/2lb boneless skinless chicken breast ( cut into small pieces)
1 cup of broccoli chopped
1 can of condensed cream of chicken soup
1/2 cup of non fat milk
1 cup of cheddar cheese


How Do I Make Brocolli and Cheddar Chicken Bake?

Here is how you make Brocolli and Cheddar Chicken Bake:

Preheat oven to 400 degrees. Cook stuffing mix using the box directions. Set aside.In a med. sized baking dish, add chopped broccoli, chicken, soup, milk and cheddar. Stir together. On top of chicken mixture, add a layer of the stuffing mix. Bake 400 degrees for 30 minutes.Serve with a salad and enjoy! Number of Servings: 6Recipe submitted by SparkPeople user T-DUBYA.


What's The Nutritional Info For Brocolli and Cheddar Chicken Bake?

The nutritional information for Brocolli and Cheddar Chicken Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 365.6
  • Total Fat: 16.1 g
  • Cholesterol: 46.0 mg
  • Sodium: 845.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 17.4 g

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