Dinner

Chicken stew with black beans is for Dinner.

Chicken stew with black beans takes 15 minutes to prepare.

Chicken stew with black beans takes 480 minutes to cook.

Chicken stew with black beans makes 6 servings.

The ingredients for Chicken stew with black beans are:

3 cup slices Carrots, cooked
16 ounces Chicken Breast (cooked), no skin, roasted
2 cup Goya Black Beans
1 package (10 oz) yields Spinach, frozen
2 cup diced Potato, raw
2 cup Bertolli (Olive Oil & Garlic Pasta Sauce)
3 cup Swanson Chicken Broth 99% Fat Free
1 dash Salt
1 dash Pepper, black

Here is how you make Chicken stew with black beans:

cooked chicken breast diced In to Crock pot. 1 hour on high and 7 hours lowServing Size:?6

The nutritional information for Chicken stew with black beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 288.6

• Total Fat: 4.6 g
• Cholesterol: 49.3 mg
• Sodium: 1,263.6 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 10.7 g
• Protein: 26.9 g