Dinner

Meatloaf (with minced chicken and beef) is for Dinner.

Meatloaf (with minced chicken and beef) takes 10 minutes to prepare.

Meatloaf (with minced chicken and beef) takes 90 minutes to cook.

Meatloaf (with minced chicken and beef) makes 7 servings.

The ingredients for Meatloaf (with minced chicken and beef) are:

Ground Chicken or Turkey, 400 grams
Ground beef, lean, 100 grams
Garlic, 2 clove
Onions, raw, 1 large
Peppers, sweet, red, raw, sliced, 1 cup
Egg, fresh, 1 medium
2 T Tomato Paste
Salt and Pepper to taste
Parsley, 1 tbsp
Thyme, fresh, 2 tsp
1/4 cup Organ Corn Crispy Crumbs or breadcrumbs if not necessary to be GF

Here is how you make Meatloaf (with minced chicken and beef):

Preheat oven to 200CDice vege very small.Mix all ingredients together.Place in loaf tin or casserole dish.Cover with tine foil and bake 1 hour.Uncover, drain excess fat, return to oven for 30 mins.Serve with side dish of mash or mac and cheese and plenty of green vege!!Serving Size: Serves 7 - generous slicesNumber of Servings: 7Recipe submitted by SparkPeople user ANAJAK.

The nutritional information for Meatloaf (with minced chicken and beef) is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 210.1

• Total Fat: 11.1 g
• Cholesterol: 90.8 mg
• Sodium: 91.6 mg
• Total Carbs: 7.1 g
• Dietary Fiber: 0.9 g
• Protein: 19.5 g

The dietary needs meet for Meatloaf (with minced chicken and beef) is Gluten Free