Dinner

Quick Chicken and Biscuits is for Dinner.

Quick Chicken and Biscuits takes 15 minutes to prepare.

Quick Chicken and Biscuits takes 30 minutes to cook.

Quick Chicken and Biscuits makes 3 servings.

The ingredients for Quick Chicken and Biscuits are:

~ boneless skinless chicken breast (12 oz)
~ cream of chicken soup (10.75 oz can)
~ 2 cups chicken broth
~ 1 cup frozen corn
~ 1/2 cup onion chopped
~ 1 tbsp butter
~ biscuits

Here is how you make Quick Chicken and Biscuits:

+ bring 2 cups chicken broth to a boil in sauce pan+ par boil chicken for about 20 min+ in a skillet saute 1/2 cup onion with butter+ season with salt and pepper+ add the cream of chicken soup and 1 cup reserved chicken broth + stir until thickened + add in frozen corn+ shred cooked chicken and add to skillet + serve with biscuitsNumber of Servings: 3Recipe submitted by SparkPeople user BUBBABELLYBGONE.

The nutritional information for Quick Chicken and Biscuits is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 309.4

• Total Fat: 7.4 g
• Cholesterol: 69.1 mg
• Sodium: 863.8 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 3.1 g
• Protein: 31.1 g