Dinner

Breast of Chicken Alfredo is for Dinner.

Breast of Chicken Alfredo takes 10 minutes to prepare.

Breast of Chicken Alfredo takes 55 minutes to cook.

Breast of Chicken Alfredo makes 4 servings.

The ingredients for Breast of Chicken Alfredo are:

Chicken Breasts, no skin - 2, cut in half (4 pieces

Combine & mix well for Marinade:
Olive Oil, 2 tbsp
Lemon Juice, 2 tbsp
Garlic, 1 clove, diced
Parmesan Cheese, grated, 3 tbsp
Paprika, 1 tsp
Salt, 1 tsp
Pepper, black, .25 tsp

Roll chicken in this before baking:
Flour, white, .5 cup
Oregano, ground, 1/4 tsp
Parmesan Cheese, grated, 2 tbsp
Salt, 1/2 tsp
Pepper, 1/4 tsp

Here is how you make Breast of Chicken Alfredo:

Marinate chicken breasts at least 2 hours (I do overnight). When ready to cook, remove from marinade and roll in dry mixture, coating thoroughly. Spray lightly with olive oil (or dip in melted butter -- I don't use the butter).Bake uncovered at 350 degrees in a shallow pan for 50-60 min. Number of Servings: 4Recipe submitted by SparkPeople user BESTSUSIEYET.

The nutritional information for Breast of Chicken Alfredo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 280.3

• Total Fat: 10.3 g
• Cholesterol: 73.4 mg
• Sodium: 1,066.0 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 0.8 g
• Protein: 31.7 g