The recipe Chicken and Broccoli with Noodles

Made From Scratch Recipes

Chicken and Broccoli with Noodles recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chicken and Broccoli with Noodles!

Chicken and Broccoli with Noodles

Chicken and Broccoli with Noodles Recipe
Chicken and Broccoli with Noodles

What Course Is Chicken and Broccoli with Noodles?

Chicken and Broccoli with Noodles is for Dinner.


How Long Does Chicken and Broccoli with Noodles Recipe Take To Prepare?

Chicken and Broccoli with Noodles takes 10 minutes to prepare.


How Long Does Chicken and Broccoli with Noodles Recipe Take To Cook?

Chicken and Broccoli with Noodles takes 15 minutes to cook.


How Many Servings Does Chicken and Broccoli with Noodles Recipe Make?

Chicken and Broccoli with Noodles makes 6 servings.


What Are The Ingredients For Chicken and Broccoli with Noodles Recipe?

The ingredients for Chicken and Broccoli with Noodles are:

2-3 boneless, skinless chicken breast cut into 1 inch cubes
2 tbsp olive oil
1 bunch of boccoli, seperate into bite size pieces
1/2 bag of egg noodles
juice of 1 lemon
2 cloves of garli (pressed or chopped)
salt & pepper to taste


How Do I Make Chicken and Broccoli with Noodles?

Here is how you make Chicken and Broccoli with Noodles:

Prepare egg noodles according to package directions. Heat a large skillet to medium high, add olive oil and chicken. Stir frequently until chicken is cooked (3 to 5 minutes). Add garlic, salt and pepper. Drain Noodles, reserving 1/4 cup of water. Add cooked noodles, water and broccoli to pan, decrease heat to medium low. Stir Fry until water is evaporated (about 3 to 5 minutes). Add the juice of 1 lemon, stir and serve.Number of Servings: 6Recipe submitted by SparkPeople user GILLIEA.


What's The Nutritional Info For Chicken and Broccoli with Noodles?

The nutritional information for Chicken and Broccoli with Noodles is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.4
  • Total Fat: 5.9 g
  • Cholesterol: 32.9 mg
  • Sodium: 473.2 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 21.6 g

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