Dinner

One-Pot Cheesy Chicken, Broccoli and Noodles is for Dinner.

One-Pot Cheesy Chicken, Broccoli and Noodles takes 10 minutes to prepare.

One-Pot Cheesy Chicken, Broccoli and Noodles takes 20 minutes to cook.

One-Pot Cheesy Chicken, Broccoli and Noodles makes 5 servings.

The ingredients for One-Pot Cheesy Chicken, Broccoli and Noodles are:

3 cups dry whole wheat rotini pasta
1 pound boneless, skinless chicken breasts, cut into bite sized pieces
1 16oz package frozen chopped broccoli
1/2 cup low sodium chicken broth
4 oz (1/2 block) Philadelphia Neufchatel Cheese, cubed
1/4 cup light mayonnaise
1 cup shredded cheddar cheese

Here is how you make One-Pot Cheesy Chicken, Broccoli and Noodles:

1. In a large pot of boiling water, cook pasta according to package directions for desired doneness (soft, al dente, etc.) adding chicken during last 8 minutes of cooking and broccoli during last 6 minutes.2. Drain mixture and return to pot. Add broth, neufchatel cheese and mayonnaise. Simmer 2-3 minutes over medium-low heat, stirring occasionally, until the cheese has melted and mixture is combined.3. Add the shredded cheddar and stir for 1 minute more until melted and serve.Makes 5 servings, about 2 cups each.Number of Servings: 5Recipe submitted by SparkPeople user TRACYFADAMS.

The nutritional information for One-Pot Cheesy Chicken, Broccoli and Noodles is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 526.6

• Total Fat: 19.9 g
• Cholesterol: 90.6 mg
• Sodium: 457.9 mg
• Total Carbs: 55.6 g
• Dietary Fiber: 9.9 g
• Protein: 39.5 g