Dinner

Slowcooker Chicken Burritos is for Dinner.

Slowcooker Chicken Burritos takes 10 minutes to prepare.

Slowcooker Chicken Burritos takes several minutes to cook.

Slowcooker Chicken Burritos makes 8 servings.

The ingredients for Slowcooker Chicken Burritos are:

Chicken Breast, 3 breasts, bone and skin removed
Fat free Sour Cream, 1 cup
Two Sisters Gourmet Black Bean & Corn Salsa, 1 cup
Cilantro, finely chopped, 2 tbsp
Mission 96% Fat Free Whole Wheat Tortilla - medium soft taco, 8 torillas

Here is how you make Slowcooker Chicken Burritos:

Coat your slow cooker with cooking spray. Season chicken breasts with salt and pepper. Layer on bottom of slow cooker. In a separate container, mix together salsa, sour cream and cilantro. Pour over chicken. Cook in slow cooker for 8 hours on low or until chicken is cooked through. Once chicken is cooked, remove chicken breasts and shred meat. Return shredded meat to slow cooker and stir into sauce. Serve on tortillas. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user RACERLIZ25.

The nutritional information for Slowcooker Chicken Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.5

• Total Fat: 3.5 g
• Cholesterol: 54.2 mg
• Sodium: 670.6 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 4.0 g
• Protein: 26.9 g