Dinner

Broiled Herb Butter Chicken is for Dinner.

Broiled Herb Butter Chicken takes 15 minutes to prepare.

Broiled Herb Butter Chicken takes 15 minutes to cook.

Broiled Herb Butter Chicken makes 4 servings.

The ingredients for Broiled Herb Butter Chicken are:

4 boneless, skinless chicken breast halves
1/2 cup butter, softened
3 cloves garlic, minced
1 tsp dried parsley
1/4 tsp dried rosemary
1/4 tsp dried thyme

Here is how you make Broiled Herb Butter Chicken:

Preheat oven to Broil/Grill and line broiler pan with aluminum foil.Place chicken on pan. In a small bowl, combine the butter, garlic, parsley, rosemary, and thyme and mix together. Evenly spread a dollop of mixture on each chicken breast.Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until juices run clear.*Note: Nutritional information derived using Country Crock spread in place of butter.Serving Size:?Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RUEISHNESS.

The nutritional information for Broiled Herb Butter Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 248.7

• Total Fat: 15.4 g
• Cholesterol: 65.7 mg
• Sodium: 294.5 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.1 g
• Protein: 26.3 g