Dinner

Peachy keene chicken cassarole is for Dinner.

Peachy keene chicken cassarole takes 30 minutes to prepare.

Peachy keene chicken cassarole takes 45 minutes to cook.

Peachy keene chicken cassarole makes 6 servings.

The ingredients for Peachy keene chicken cassarole are:

6.0 oz Chicken, Costco Rotisserie Chicken (3oz/85gm)
0.5 cup, chopped Onions, raw
1.0 stalk, large (11"-12" long) Celery, raw
2.0 medium (2-1/2" dia) (approx 4 per lb) Peaches, fresh
4.0 cup Great Value Instant Brown Rice - 1 cup cooked (1/2 cup - 43g dry rice)
11.3 fl oz Peach Nectar
1.0 oz Lays Potato Chips, Classic

Here is how you make Peachy keene chicken cassarole:

Mix chopped roast chicken, onions, celery, peeled fresh peach together in large bowl. Cook brown rice & mix the meat & veg together with it. Put mixed ingredients in a large cassarole dish & pour peach nectar over it. Top with crumbled chips. Bake uncovered @ 350 - 375 degrees for 30 - 45 minutes until you think it's done. My Australian friend used to visit me during their winter & cook this. My kids loved it. He used apricots & apricot nectar. He didn't put the fruit & celery in it. He used onion soup instead of fresh onion.Serving Size: 1/6 of recipeNumber of Servings: 6.0Recipe submitted by SparkPeople user SWEETSUEHONEY59.

The nutritional information for Peachy keene chicken cassarole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 225.8

• Total Fat: 4.8 g
• Cholesterol: 18.3 mg
• Sodium: 195.4 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 2.9 g
• Protein: 10.0 g