Dinner

Chicken Potpie Casserole is for Dinner.

Chicken Potpie Casserole takes 30 minutes to prepare.

Chicken Potpie Casserole takes 30 minutes to cook.

Chicken Potpie Casserole makes 18 servings.

The ingredients for Chicken Potpie Casserole are:

Can cream of mush
Can cream of chicken
Can skim milk
2 chicken breasts cubed (or 2 cans chicken)
1 T canola oil
Bag froz peas & carrots
Medium onion, chopped
Medium green bell pepper, chopped
6-8 slices American cheese
Package chicken stuffing
1/2 stick butter

Here is how you make Chicken Potpie Casserole:

Chop chicken into bite size pieces. Cook chicken with onion and pepper. Cook frozen veggies as directed. Add both soups, milk, cooked chicken and cooked veggies to 9 x 11; smooth. Lay cheese slices onto mixture. Prepare stuffing as directed and spread evenly. Cook at 350 for 30 minutes; broil 5 minutes.Serving Size: makes 18 servingsNumber of Servings: 18Recipe submitted by SparkPeople user LAURELEDWARDS.

The nutritional information for Chicken Potpie Casserole is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 159.4

• Total Fat: 7.3 g
• Cholesterol: 26.3 mg
• Sodium: 476.3 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 0.6 g
• Protein: 7.9 g