The recipe CMR Hearty Chicken and Noodle Casserole

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CMR Hearty Chicken and Noodle Casserole recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like CMR Hearty Chicken and Noodle Casserole!

CMR Hearty Chicken and Noodle Casserole

CMR Hearty Chicken and Noodle Casserole Recipe
CMR Hearty Chicken and Noodle Casserole

What Course Is CMR Hearty Chicken and Noodle Casserole?

CMR Hearty Chicken and Noodle Casserole is for Dinner.


How Long Does CMR Hearty Chicken and Noodle Casserole Recipe Take To Prepare?

CMR Hearty Chicken and Noodle Casserole takes 15 minutes to prepare.


How Long Does CMR Hearty Chicken and Noodle Casserole Recipe Take To Cook?

CMR Hearty Chicken and Noodle Casserole takes 25 minutes to cook.


How Many Servings Does CMR Hearty Chicken and Noodle Casserole Recipe Make?

CMR Hearty Chicken and Noodle Casserole makes 4 servings.


What Are The Ingredients For CMR Hearty Chicken and Noodle Casserole Recipe?

The ingredients for CMR Hearty Chicken and Noodle Casserole are:

1 can (10 3/4 ounces) Campbell's Condensed Cream of Mushroom Soup (reg or 98% fat free)

1/2 cup 2% milk

1 cup frozen mixed vegetables

2 cups cubed cooked chicken

2 cups medium egg noodles, cooked and drained

1/4 cup grated Parmesan cheee

1/4 tsp ground black pepper

1/3 cup shredded cheddar cheese


How Do I Make CMR Hearty Chicken and Noodle Casserole?

Here is how you make CMR Hearty Chicken and Noodle Casserole:

Pre-heat oven to 400 degrees.Stir the soup, milk, vegetables, chicken, noodles, Parmesan cheese and black pepper in a 1/2 quart casserole.Bake for 25 min or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Top with the cheese. Let stand until the cheese is melted.Serving Size: 4-1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user BOSSLADYCMR.


What's The Nutritional Info For CMR Hearty Chicken and Noodle Casserole?

The nutritional information for CMR Hearty Chicken and Noodle Casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 379.8
  • Total Fat: 16.8 g
  • Cholesterol: 79.8 mg
  • Sodium: 1,060.1 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 27.5 g

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